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Domaine Guigal

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RP

97
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2012

Domaine Guigal
CHF 240.00
WS

96
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2013

Domaine Guigal
CHF 250.00
RP

97
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2014

Domaine Guigal
CHF 240.00
JS

99
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2015

Domaine Guigal
CHF 350.00
WS

95
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2016

Domaine Guigal
CHF 295.00
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2018

Domaine Guigal
CHF 310.00
JS

98
Côte Rôtie La Mouline
75cl

Côte Rôtie La Mouline 2020

Domaine Guigal
CHF 269.00
RP

100
Côte Rôtie La Turque
75cl

Côte Rôtie La Turque 1985

Domaine Guigal
CHF 1’690.00
RP

100
Côte Rôtie La Turque
75cl

Côte Rôtie La Turque 1988

Domaine Guigal
CHF 1’100.00
RP

99
Côte Rôtie La Turque
75cl

Côte Rôtie La Turque 1989

Domaine Guigal
CHF 840.00
RP

98
Côte Rôtie La Turque
75cl

Côte Rôtie La Turque 1990

Domaine Guigal
CHF 790.00
RP

99
Côte Rôtie La Turque
75cl

Côte Rôtie La Turque 1991

Domaine Guigal
CHF 950.00
Three generations of the Guigal family have worked on this plot of land in the Côte-Rôtie that is over 24-centuries-old. As one of today’s most famous wine producers in France’s northern Rhône, the Guigal Estate was created in 1946 by Etienne Guigal in the village of Ampuis. His son Marcel took over the maison in 1961, expanding the family’s vineyard holdings. He also simultaneously bettered their overall reputation. Marcel was named Decanter Man of the Year in 2006, while his son, Philippe now acts as the operating oenologist for the domaine. The E. Guigal brand represents a rather broad collection of wines from the Rhône Valley, as the largest producer in Côte-Rôtie the firm also works as a négociant, buying grapes for some of their labels. Their three single-vineyard Côte-Rôtie productions, La Landonne, La Mouline and La Turque stand out worldwide as consistent red models from the appellation. E. Guigal also offers a large lists of other wines, the dense and concentrated Hermitage, the refined St. Joseph, as well as the famous Condrieus, just to name a few.
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